Fuchuk

Introducing our "Fucuk Ikan," a delightful and versatile seafood product that adds a unique touch to your culinary creations. Fucuk, also known as bean curd skin or tofu skin, is combined with the essence of fish to create a flavorful and textured ingredient.

"Fish & Soy" is a phrase that combines two main ingredients commonly used in cooking: fish and soy. These ingredients can be prepared and combined in various ways to create a wide range of dishes. Here are a few examples:

1. Soy-Glazed Fish: This dish involves marinating fish fillets in a mixture of soy sauce, ginger, garlic, and other desired seasonings.